Tomorrow is the last day of national ice cream month and I couldn’t resist posting one last ice cream idea before July is over. I’m going to miss you national ice cream month!
This month is also my blog birthday… Paper & Stitch is now officially six years old! So, I put together six DIY ice cream topping ideas to celebrate. One topping for each year P&S has been around. Hope you’ll grab a sweet treat and celebrate with me.
Here are 6 unique ice cream toppings to celebrate the last two days of national ice cream month (and my blog b-day)…
1. Fruity Pebbles – The most colorful ice cream topping / cereal ever created. Better than sprinkles, if you ask me.
2. Lemonheads – These are just fun. Polka dot ice cream? Come on. You know you want to try this.
3. Dehydrated Marshmallows – AKA the only reason why anyone buys Lucky Charms cereal. You can pick the marshmallows out of the cereal box, or order a bag of just marshmallows from Amazon
4. Wasabi Peas – Okay this is the weird one of the group, but it’s an interesting combo with ice cream. Salty and sweet. And a little bit spicy.
5. Watermelon Sour Gummies – It’s still summer, after all, so I needed a little watermelon in the mix.
6. Fancy Licorice – If you remember this post, you know I’m partial to these pretty candies. And I really like licorice. So it’s a win-win for me.
…And a birthday candle to round things out.
Before I go, though, I wanted to tell you how thankful I am to every single one of you who stops by to read Paper & Stitch each day. I am fully aware that I am super lucky to be doing something I love day after day. And that wouldn’t have ever been possible without you. For real. Your support means so much to me! So THANK YOU from the bottom of my heart. You’re the best!!!
Concept, photography, and styling by Brittni Mehlhoff
29 comments | Click here to reply
Congratulations! I can’t wait to see how this feels in a few more years! Hopefully I’ll have as much fun (and success!) as you do!
AmberYou’re sweet, Amber. Thank you.
BrittniYayyyyyy get it girl! 6 years is incredible. Congrats! xoxo
Chelsea FoyThanks Chels. 🙂
BrittniHappy blog birthday!
– Christina http://www.cityloveee.blogspot.com
ChristinaI am loving that wasabi peas idea. it’s something I would have never thought of, but probably should have. thanks for sharing…and happy blog birthday!
love, arielle
ariellea simple elegance
These look amazing! I love the fancy licorice look.
Avery AsatoCongrats on six wonderful years.
They alll look so yummy! I didn’t even know about national ice cream month!! Fruity pebbles and the watermelon sweets look so cool! Abi 🙂 myw0rldmyview.blogspot.co.uk
Abi SYummmmm!!!
Happy blog birthday, or gefeliciteerd, as we say here in the Netherlands!!
Gorgeous pictures!! : )
Gemma
GemmaThanks Gemma. 🙂
BrittniHappy happy six years to you! Now I’m off to pour fruity pebbles on my ice cream!
chelseaHappy Blog Birthday, B!!!! I very much approve of you celebrating in such ways as these six ice cream cones! I think the licorice one might be my fave! How fun!!
Kelly @ Studio DIYSo yummi!!!
CarolineThey are so cute, but the candle one is the best to surprise a friend 🙂
Happy 6th Birthday!
Pat schwabCongratulations on your six-year blog anniversary! That is so exciting. I’m really in love with the watermelon sour gummies idea, and I’ll definitely be eating some ice cream later today to celebrate with you. 😀
-Helen Grace
Sweet Helen Grace
Helen GraceHappy blogiversary!! The fruity pebbles and marshmallows sound ah-mazing! I want to eat that right now!
Sara Strauss~Sara
Congratulations 6 years is amazing. I’ve only justed started my blog I can’t imagine what you must feel like – but I want to!
RooHappy Birthday!!!!The wasaby peas would be perfect for my husband! Thanks for sharing!
KATERINAHappy bloggity birfday. How awesome!!! Here’s to many more!!
JessicaHappy bloggity birfday. How awesome – here’s to many, many more!!! Love this spot. 😉
JessicaCongrats! What an achievement. I have only recently discovered and it has pretty rapidly jumped to my favorites list xx
SusieCongrats on 6 years!!!!
Sarah from Creating ContentmentLove these ice creams. They are so you, and so wonderful. Next time we have ice cream cones, I will totally think of you and use a topping that is slightly different.
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